
More and more consumers avoid Gluten for health reasons. In countries like Italy or Poland, already 10 percent of people are on a Gluten-free diet – and the number of users increases dramatically. Discover what we have on offer to replace Gluten, like specially our BIFOSOL®VITAL PF solution.
Our Gluten Free products and solutions at a glance for the bakery segment
| Ingredients: | |
|---|---|
| Solutions: | BIFOSOL® VITAL PF – Fibers | BIFOSOL® GEL & TEX – Texturizing systems |